Bar Food Menu
| Tuna, Nori Crackers | 630 |
| 24–month aged Prosciutto di Parma , Freshly sliced | 1230 |
| Fritto Misto (Shrimps, Squid, Flounder, Mushrooms) | 610 |
| Crispy Cotechino, Red Onions, Polenta | 930 |
| Fred´s Wagyu Burger, Baked Potato Wedges | 870 |
| Meatballs, Ricotta, Arugula | 440 |
| Chorizo Puff, Aioli | 400 |
| Parmesan Chips, Goat Cheese Mousse | 420 |
| Buffalo Wings, Blue Cheese Sauce | 425 |
| Handmade Potato Crisps, Nori | 245 ( Mentaiko Dip + 150 ) |
| French Fries | 300 |